Sam Bradford (guitar) and Ted Ervin (bass) join me on the deck at Lenny’s for some summer fun on Friday, May 31 from 6-9, weather permitting. We’ll be playing our great mix of blues, rock, jazz, country, and pop along with the Landscaping Funky Osprey who generally hang out in the marsh behind the deck.
Lenny’s menu features lobsters, steamed, broiled and stuffed; clams and oysters on the half-shell and fried; killer steaks and the Herculean King’s Cut Roast Beef. Also, burgers, dogs, chowder, Uncle Lloyd’s ribs and a surprising wine list!
Check out their website for directions and menus.
Lenny’s Indian Head Inn
205 S Montowese St